More than desserts

Blog devoted to delicious desserts, healthy food and other good things

Gluten free apple-cranberry cake

Christmas is coming and most of us are looking forward to it, anticipating time filled with fun, joy and delicious food. But the preparations preceding the festivities could be stressful and frustrating. We get anxious feeling pressured to decorate the house, find appropriate gifts for family and friends, cook sophisticated food for the Christmas feast. […]

Autumn pear tart with toasted hazelnuts

Whenever I am about to prepare a dessert, I wonder how to make it healthy and nourishing without compromising its taste or appearance. I often follow recipes from France because they produce great results, but knowing that their mouth-watering qualities 🍰 are achieved with generous amounts of butter, cream and yolks, I share such recipes […]

Gluten free prune plum treats

.With fall fast approaching, I feel excited about this season’s fruit bounty and the countless possibilities in baking and jam or preserve making. The fall fruits: plums, pears, apples, figs, cranberries, persimmons are delicious and juicy, full of diverse flavors and rich in nutrients and antioxidants that slow aging and help protect from cancer. Shorter […]

Shortbread tartlets with stewed apples and raisins

Apple season 🍎🍏 has just begun and it’s time to hit the local apple orchard and take advantage of the abundance of that beautiful and versatile fruit. Now, when there is so many apple varieties available at farmers’ markets and stores, we can use them more frequently in cooking and baking, creating pies, tarts and apple […]

Breakfast bowl with millet, avocado and fruits

Recently, breakfast bowls have become my favorite morning food🥣💕. I like to experiment with different combinations of fruits and grains and top them with sliced almonds or crushed nuts, sprinkled with a bit of ground flax or hemp seeds and, occasionally, add more exotic ingredients, like acai powder, aronia berries or camu camu to create […]